Portuguese Custard Tart - 4 tarts

One of Portugal's greatest pastry treasures!

Delicate layers of flaky pastry spiral into a golden, crispy nest, filled with smooth, velvety custard that melts in your mouth.

Best enjoyed with a sprinkle of cinnamon, these "Pastéis de Nata" turn any moment into a true Portuguese experience — golden on the outside, creamy on the inside, simply unforgettable.

Pack size: 4 tarts per box

Storage: Frozen at -20ºC

Heating Instructions (oven):

• Preheat oven to 210ºC (fan forced).

• Remove product from packaging, keep foil, and place on tray.

• For best results, keep each tart 2cm apart.

• Reheat for 15 minutes.

• Handle only by the pastry.

• Gently remove foil when warm.

Made in New Zealand by Nata Portuguese Bakery — crafted with passion by 100% Portuguese hands.